Barolo Boeri is a fascinating wine with an intense and deep personality, that is also complex and lengthy.
Its vigorous tannins require the right amount of ageing to achieve the best expression in the glass. This is why the four-year perfecting process involves 24 months in 500-litre durmast barrels, 12 months in steel tanks, and 12 months in bottles.

Barbera d’Asti DOCG Superiore
Bionzo is our Barbera d’Asti DOCG Superiore, which allows for great pairings thanks to a lengthy ageing process.

Selecting the best grapes and ageing on the vine has given life to wines perfect for important occasions.

Its full-bodied taste makes it suitable for dishes of red meat, game or aged cheeses.

Its colour is an intense ruby red − almost impenetrable − and it has a full-bodied taste. Just one sip will inspire you to shout ‘Pörlapà!’ out loud.

Noto is our Monferrato Doc Nebbiolo: a structured wine with ruby red reflections, medium structure and a harmonious body.

To the nose, it gives small red fruits; in the mouth, it releases all its elegance and harmony.

It perfectly accompanies egg pasta, stuffed pasta, pasta with ragout sauce, and second course meat-based dishes. It will blow you away!